Description

A gas-powered single-deck Convection Oven, equipped with solid-state controls, electronic spark ignition, and a gentle bake mode selector switch, offers a 60-minute timer with an audible alarm. Its temperature range spans from 150° to 500°F, and it includes (5) oven racks. The independently operated doors with windows, porcelain enamel interior, stainless steel components, and 23-3/4-inch legs enhance its durability and functionality. With a 1/2 HP motor, it operates at 60,000 BTU and holds certifications from CSA, NSF, and ENERGY STAR®.