Description

The Turbo Air Radiance TDC-30D-2R Dough Conditioner is a cutting-edge, all-in-one freezer, refrigerator, and proofer, designed to maintain optimal dough conditioning through a precise four-stage fermentation process—freezing, defrosting, low-temperature, and high-temperature fermentation. Equipped with eco-friendly hydrocarbon refrigerants (R-290) that comply with EPA and DOE standards, this unit is energy-efficient, ozone-friendly (ODP-0), and has a low global warming potential (GWP-3). Its real-time proportional control system, powered by smart sensors and microprocessors, ensures precise humidity and temperature control while preventing dough from drying. Featuring air circulation technology, an easy-to-use LCD display, and a fully insulated stainless steel interior, this unit offers high-volume proofing and storage capacity for 36 full-size trays (16” x 24”). The top and bottom sections can operate different functions simultaneously, while adjustable legs, casters, and removable racks provide flexibility and easy maintenance, making it an essential solution for commercial bakeries and foodservice operations.

Standard Features

• Radiance Dough Conditioner
• Freezer/Refrigerator/Proofer
• 31-1/2″W x 48-3/4″D x 77-7/8″H
• (2) compartments
• (36) 16″ x 24″ tray capacity
• Removable racks
• Automatic control system with smart sensors microprocessors
• LCD display controls
• Fully insulated completely sealed
• Top bottom section can use different functions simultaneously
• R-290 hydrocarbon refrigerant
• (2) 1/2 HP
• 115v/60/1-ph
• Cord with NEMA 5-15P
• 6.5 Amp
• ETLus
• ETL-Sanitation
• (Lead time applies)