Description

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The Taylor 5248380 boning knife features a straight blade constructed of durable high carbon German steel that can withstand frequent use without acquiring corrosion or stains. The knife is designed to make straight cuts separating meat from bone, and it features an ergonomic black handle made of nylon and silicone, which lends the handle rigidity and a soft texture. While the overall length of the boning knife is 11⁷/₁₆ inches, the length of the blade itself is 6 inches.

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Boning Knife, 11-7/16″L overall, 6″ blade, stamped, dishwasher safe, stain resistant, high carbon German steel, non-slip nylon/silicone handle, black, NSF

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*Image may not depict product color, inclusions or accessories.

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Important Prop 65 information for California residents.

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Specifications

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Manufacturer	Taylor
Blade Design	Straight
Blade Length (in)	6
Blade Material	High Carbon German Steel
Blade Style	Stamped
Edge Style	Straight
For Use With	Meat & Poultry
Handle Color	Black
Handle Material	Nylon/Silicone
Overall Length (in)	11.44
Point Style	Pointed Tip
Product	Boning Knives
Product Type	Kitchen Tools & Supplies
Rating	Good
Warranty	Lifetime
Weight	0.30