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Boost Hygiene and Compliance:

Ensure your kitchen meets health codes with commercial sinks and faucets designed for foodservice sanitation. Proper setups minimize cross-contamination and help pass inspections with confidence.

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Maximize Efficiency and Workflow:

Speed up prep and cleanup with high-performance commercial faucets and multiple sink compartments. Your staff stays productive, and your kitchen operates like a well-oiled machine.

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Durability That Saves Money:

Invest in heavy-duty stainless steel sinks and premium faucets built for the demands of commercial kitchens. Avoid frequent repairs and replacements—save in the long run.

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Versatility for Every Kitchen Task:

From handwashing to dish rinsing to food prep, commercial sink setups offer the flexibility and accessories to handle it all—streamlining operations and enhancing your team’s performance.

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How to Choose the Right Commercial Dishwasher for Your Restaurant or Business:

In the bustling world of food service, efficiency is key. A commercial dishwasher is a vital piece of equipment in this fast-paced environment.:

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• Hands-free sensor faucet
• Single hole wall mount
• Infrared proximity sensor
• Chrome plated finish
• Includes AC adapter or can be battery operated
• Battery operation requires four AA batteries – not included
• 6-3/8″ Gooseneck spout
• 10″ Spout height, 12-1/4″ overall height
• 1/2″ Connection