Sauber 36″ 1-Compartment Stainless Steel Bar Sink with Dual 13″ Drain BoardsCommercial Grade

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Upgrade your bar or prep area with the Sauber 36″ Bar Sink, featuring a single deep bowl flanked by 13″ drain boards on both sides. Made with 304 stainless steel and a generous 10?14?10″ bowl, this sink includes faucet, basket strainer, and overflow tube all pre-installed. At 36″ W18-3?4″ D33″ H and with a 3″ high backsplash, its built for durability, efficient workflows, and easy cleaning in busy service environments.

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Key Benefits

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Dual Drain BoardsProvides ample staging/drying space on both sides of the sink, keeping your prep and cleanup areas neat.

Large Deep Bowl10″14″10″ bowl size accommodates tall glassware and large bar tools easily.

Full-Accessory IncludedEquipped with faucet, basket strainer, and overflow tubeno need to purchase those parts separately.

High Quality Stainless Steel Build304 stainless steel resists corrosion; galvanized legs & adjustable bullet feet ensure stability.

Hygienic Splash Protection3″ backsplash helps prevent water splash and makes cleaning easier.

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Boost Hygiene and Compliance:

Ensure your kitchen meets health codes with commercial sinks and faucets designed for foodservice sanitation. Proper setups minimize cross-contamination and help pass inspections with confidence.

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Maximize Efficiency and Workflow:

Speed up prep and cleanup with high-performance commercial faucets and multiple sink compartments. Your staff stays productive, and your kitchen operates like a well-oiled machine.

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Durability That Saves Money:

Invest in heavy-duty stainless steel sinks and premium faucets built for the demands of commercial kitchens. Avoid frequent repairs and replacements—save in the long run.

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Versatility for Every Kitchen Task:

From handwashing to dish rinsing to food prep, commercial sink setups offer the flexibility and accessories to handle it all—streamlining operations and enhancing your team’s performance.

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How to Choose the Right Commercial Dishwasher for Your Restaurant or Business:

In the bustling world of food service, efficiency is key. A commercial dishwasher is a vital piece of equipment in this fast-paced environment.:

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• 1-compartment bar sink with 3″ backsplash
• 13″ drain boards on both sides
• 10″W x 14″D x 10″H bowl
• Faucet, basket strainer, and overflow tube included
• 304 stainless steel
• Galvanized legs and sockets with adjustable plastic bullet feet
• 36″W x 18-3/4″D x 33″H 1-year warranty