Description

Keep your dishes hot and ready to serve with Prepline’s durable stainless steel electric steam table – built to handle the demands of any commercial kitchen. Each well is equipped with its own controls, allowing you to adjust the temperature of each well independently – ideal for holding different menu items at once. An 8″ deep, 1/2″ thick polyethylene cutting board provides extra workspace for food prep, plating, or swapping out pans. The undershelf offers convenient storage for utensils, lids, and food pans, keeping everything you need within reach. Featuring heavy-duty stainless steel construction, this steam table is built to last and withstand daily use in busy restaurants, cafeterias, and catering operations.

For safety, we recommend against installing casters (wheels) on any steam tables.

STANDARD FEATURES

• 30-5/8″D X 32″L X 34-3/8″H
• 16GA.304S/S top
• 18GA.304S/S open well
• Fiberglass insulation between wells
• Two open wells 12″X20″X6-1/2″
• 18GA.430S/S apron and back
• 18GA.430S/S undershelf with aluminum die cast clamp
• 16GA.430S/S support shelf with removable 1/2″ thick poly cutting board 8″X32″
• Independent heat controls with indicator light included
• S/S leg and socket, S/S bullet feet
• Open well design for water or dry heat