Experience ultimate cooking versatility with the Patriot PT-R60-24CB, a 60″ natural gas range featuring six powerful burners and a 24″ charbroiler for all your culinary needs

Introducing the PATRIOT PT-R60-24RG-6B 6-Burner Natural Gas Range with 24″ Raised Griddle and Broiler 60″W, designed to elevate kitchen versatility with exceptional cooking features and added value. This comprehensive range includes FREE Casters valued at $118 and a FREE Second Oven Rack per Oven, enhancing mobility and convenience in busy commercial kitchens. It features six 30,000 BTU burners and a 24″ raised griddle and broiler combination, offering robust cooking power and flexibility. The raised griddle features a 3/4″ thick polished steel plate and manual controls, providing precise cooking control over a spacious 24″W x 21″D cooking area. Additionally, the range includes 12″ x 12″ cast iron removable grates for easy cleanup and a cool-to-touch stainless steel handle on the oven door. The adjustable thermostat ranges from 200″F to 500″F, ensuring optimal temperature control for consistent cooking results. The generous oven cavity measures 25-3/4″W x 22-1/2″D x 13-5/8″H, accommodating various culinary needs. Equipped with a 3/4″ rear NPT gas connection, this range includes an LP conversion kit for flexible installation options (professional installation required). Measuring 60″W x 30″D x 59″H, it maximizes kitchen space while delivering exceptional cooking performance. Backed by a 1-year parts and labor warranty, the PATRIOT PT-R60-24RG-6B guarantees durability and reliability in demanding culinary environments. Elevate your kitchen operations with the PATRIOT PT-R60-24RG-6B, ideal for chefs and establishments seeking efficient and versatile cooking solutions.

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Restaurants & Diners:

A gas range can handle high-volume cooking during busy services, making it an essential piece for establishments that must prepare multiple dishes simultaneously with consistency and speed.

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Hotels & Resorts:

In hotel and resort kitchens, the ability to prepare large, diverse menus for hundreds of guests is critical. Commercial gas ranges offer the performance needed for breakfast buffets, room service, banquets, and fine dining restaurants.

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Catering:

Catering businesses require equipment that can adapt to a variety of cooking needs, sometimes in mobile or temporary kitchens. A commercial gas range provides caterers with flexibility.

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Food Trucks:

Mobile food operations benefit greatly from the compact size and powerful capabilities of commercial gas ranges. Food trucks and pop-up kitchens need robust, high-heat cooking equipment that fits in limited spaces.

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Commercial Ranges Buying Guide:

Choosing the right commercial range is crucial for any food service establishment. It can significantly impact the efficiency and productivity of your kitchen.:

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• Includes FREE Casters, a $118 Value!
• Includes FREE Second Oven Rack per Oven

• 6 burner natural gas range with 24″ griddle and broiler
• 30,000 BTU burners and ovens
• 12″ x 12″ cast iron removable grates
• Manual controlled raised griddle with 3/4″ thick polished steel plate
• 24″W x 21″D griddle cooking area
• Cool to touch stainless steel oven door handle
• Adjustable thermostat from 200°F-500°F
• Oven cavity 25-3/4″W x 22-1/2″D x 13-5/8″H
• 3/4″ rear NPT gas connection
• LP conversion kit included, requires professional installation
• 60″W x 30″D x 59″H
• 1-year parts and labor warranty