Description

The Edlund EDV-12 is built for high-volume commercial kitchens that demand consistent, precision slicing and rugged durability.

• 12″ forged, hardened carbon-steel blade designed for accurate slicing and longer edge life.

• Powerful ½ HP continuous-duty belt-driven motor handles dense meats and aged cheeses without bogging.

• Built-in dual-stone sharpener restores the edge quickly—no tools or downtime.

• Manual gravity-feed carriage with dual ergonomic handles reduces operator fatigue.

• Safety features include: blade-guard micro-switch, interlock system, Tritan™ clear hand guard, safety overload switch.

• Anodized aluminium and stainless-steel construction with sealed housing resists moisture and supports easy cleaning.

• Motor: ½ HP belt‐driven, continuous duty

• Dimensions (L × W × H): 24 4⁄5″ × 25 1⁄5″ × 21 1⁄2″
• Construction: Polished anodized cast aluminium stainless steel