Description

For operators that want a very thick crust. Simply choose the size crust you are looking to achieve by choosing from DoughPro’s LPMI series of molds (sold seperately). The interchangeable molds simply drop into place and now you are ready to create a thick crust without the labor of forming it by hand. The heated upper platen allows the dough to flow gently over the edge of the lower platen mold. Molds are available from 8″ to 18″ all even sizes. This unit comes with an exact 18″ plate for those who wish to use this for normal crust pizzas.

• Manually operated, no motor or compressors required
• Press a raised edge using special mold inserts
• Safe to operate and clean
• Compact size fits just about anywhere
• Flattens all size pizzas up to and including 18″ (46 cm) diameter using various LPMI inserts
• Thickness adjustment provided
• Portions size of dough ball and LPMI mold insert dictates size of crust with raised edge
• Heat potential for upper platen helps cold dough flow faster
• Fast cleaning since no flour required

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