Description

The Crown Steam EPXN-5 Convection Steamer is a high-performance, energy-efficient commercial steamer designed for restaurants, cafeterias, catering kitchens, and institutional food service operations. Engineered for fast and consistent cooking, this electric-powered convection steamer delivers exceptional results while maximizing efficiency in high-volume kitchens.

Powerful Efficient Steaming Performance

The EPXN-5 features a high-efficiency steam generator that delivers rapid heat-up and consistent steaming, ensuring perfectly cooked vegetables, seafood, meats, and more. The steam convection system evenly circulates heat, reducing cooking times and preserving food texture, nutrients, and flavor.

Spacious Versatile Cooking Capacity

Designed to handle demanding food service environments, the EPXN-5 accommodates up to five 12″ x 20″ pans, allowing chefs to prepare multiple dishes simultaneously. The spacious interior makes it ideal for batch cooking, improving kitchen workflow and efficiency.

Energy-Efficient Eco-Friendly

Equipped with advanced steam technology, this convection steamer reduces energy and water consumption without compromising performance. The electric-powered system eliminates the need for an external boiler, making it easy to install and maintain while ensuring consistent steam output for precise cooking.

Durable User-Friendly Design

Built with heavy-duty stainless steel, the Crown Steam EPXN-5 is designed for long-lasting durability in commercial kitchens. The fully insulated cooking compartment helps maintain temperatures and enhances energy efficiency. The easy-access control panel features simple, intuitive controls, allowing operators to adjust steam settings effortlessly.

Low Maintenance Easy Cleaning

This convection steamer includes a condensate drain system and removable pan racks, making cleaning quick and hassle-free. The stainless steel construction resists corrosion and ensures long-term reliability in busy food service environments.

Holds up to five 12″ x 20″ pans for high-volume cooking

Powerful convection steam system for fast, even cooking

Electric-powered, boilerless design for easy installation maintenance

Energy-efficient operation with reduced water power usage

Heavy-duty stainless steel construction for long-term durability

Fully insulated cooking compartment for consistent temperatures

Easy-to-use control panel with adjustable settings

Condensate drain system for simplified cleaning maintenance

Upgrade your kitchen with the Crown Steam EPXN-5 Convection Steamer the perfect high-capacity, energy-efficient solution for commercial food service operations.