Description

Cabinet style frame. Easy cleaning, corrosionresistant stainless steel finish, welded with angle iron and aluminizedinner framing. Stainless steel bullnose-rail is functional on which to setplates or utensils and also serves as control protection. Double wallconstruction with heavy insulation for cooler operation. Installationclearances for non-combustible surfaces are 0″ on the sides and 4″in the rear. Char-broilers are approved for use in non-combustiblelocations only.Standard Features

• Hotplate/Griddle- Cheesemelter Combination
• Countertop
• Gas
• 48″ wide x 28″ deep x 15″ high frame
• (2) Two star burners (Front burner 24,000 BTU) (Rear burner 30,000 BTU)
• 12″ x 12″ hotplate cast iron grates
• (1) 36″ x 21″ x 3/4″ thick griddle plate
• 30″ wide x 18″ deep pull-out cheesemelter rack
• Stainless steel wire mesh radiant
• Stainless steel exterior
• No legs
• (4) manual controls
• 129,000 BTU
• (2) gas connections
• NSF, ETL