Description

CKM-69, Cake Marker – 6×9, is ideal for cutting a cake, brownies, and other pastries. It can be used as well for determining the size and portion of each desert for individual packaging. In a second you can cut or determine 56 cuts of a dish. It is made of durable high-grade stainless steel. Featuring thin, serrated blades, this pie marker makes perforations on top of your pastry to clearly mark where each cut should be made and cuts even 2-1/2 x 2-1/2-inch pieces. A must-have for bakeries and buffets to achieve that perfectly cut square of cake or brownie.