Description

In March 2003, when Blue Air started in the foodservice equipment industry, it opened with a couple lines of refrigeration equipment and a few employees in a very small office and warehouse space. Ever since these humble beginnings, Blue Air has grown steadily each year by constantly adding new products and new customers. It has now become one of the leading suppliers in the industry with multiple distribution warehouses and sales offices nationwide. The main driving force behind this stable growth has been its unwavering commitment to delivering, “The best combined value of premium products, competitive price, and excellent customer service to its customers.”

STANDARD FEATURES

• High polished 430 Series stainless steel top
• Galvanized steel Under shelf legs with bullet feet
• Adjustable under shelf