The Berg BIM-500H is a high-capacity ice machine designed for businesses that require a large amount of ice for their operations.

Uses:

• The Berg BIM-500H is capable of producing up to 500 pounds of half-dice ice daily, making it ideal for large-scale commercial operations.
• It is designed to produce ice quickly and efficiently, ensuring that you always have a reliable supply of ice on hand to meet your business needs.

Features:

• The Berg BIM-500H features a durable stainless steel construction that resists corrosion and rust, making it easy to clean and maintain.
• It is air-cooled, which means it uses ambient air to cool the machine, making it an energy-efficient option.
• The machine uses a digital control system that allows you to easily adjust the ice-making cycle and monitor the machine’s performance.
• It also has a built-in self-cleaning cycle that helps to remove mineral buildup and ensures that the machine is always working at peak performance.

Benefits:

• The Berg BIM-500H provides a reliable and high-capacity ice-making solution, ensuring that you always have enough ice on hand to meet your business needs.
• Its durable construction and air-cooled design make it a low-maintenance option that is easy to clean and maintain.
• The digital control system allows you to easily adjust the ice-making cycle to meet your business needs, ensuring that you always have the right amount of ice on hand.
• The built-in self-cleaning cycle helps to reduce the need for manual cleaning and maintenance, ensuring that the machine remains hygienic and always working at peak performance.
• The half-dice ice produced by the machine is versatile and suitable for a wide range of applications, including cocktails, soft drinks, and food displays.

Overall, the Berg BIM-500H is a high-capacity and reliable ice machine that is ideal for businesses that require a large amount of ice on a daily basis. Its durable construction, air-cooled design, digital control system, and self-cleaning cycle make it a low-maintenance option that is easy to use and maintain, ensuring that your business always has a reliable supply of ice to meet your needs.:

The Berg BIM-500H is a high-capacity ice machine designed for businesses that require a large amount of ice for their operations.

Upgrade your ice production capabilities with the BERG BIM-500H 500 LB. HALF DICE AIR COOLED ICE MACHINE. Featuring a user-friendly digital control panel, this ice machine offers effortless operation and precise control, ideal for high-demand commercial settings. Equipped with LED lights, the BIM-500H illuminates the ice bin for enhanced visibility and accessibility, ensuring efficient ice retrieval during peak hours. The illuminated bin also adds a modern touch to your establishment. Maintaining the BIM-500H is hassle-free with its removable air filter, facilitating quick and easy cleaning to optimize performance and hygiene standards. This feature ensures consistent ice quality and operational efficiency. Designed with a 30″ wide frame, the BIM-500H is compact yet powerful, capable of producing up to 500 lbs. of ice per day. It creates half dice cube ice measuring 7/8″ x 7/8″ x 3/8″, perfect for a variety of applications including beverages and food presentation. Constructed from durable 304 stainless steel with sleek black accents, the BIM-500H combines durability with a contemporary aesthetic, complementing any commercial kitchen or bar environment. Its air-cooled condenser design further enhances efficiency while operating quietly and efficiently. Operating at 115V with 1,113 Watts, the BIM-500H ensures reliable performance and energy efficiency, suitable for continuous use in demanding environments. Its dimensions accommodate various kitchen layouts, optimizing space utilization. The BERG BIM-500H is an ideal choice for establishments requiring high-volume ice production with reliable performance and ease of maintenance.

Uses:

• The Berg BIM-500H is capable of producing up to 500 pounds of half-dice ice daily, making it ideal for large-scale commercial operations.
• It is designed to produce ice quickly and efficiently, ensuring that you always have a reliable supply of ice on hand to meet your business needs.

Features:

• The Berg BIM-500H features a durable stainless steel construction that resists corrosion and rust, making it easy to clean and maintain.
• It is air-cooled, which means it uses ambient air to cool the machine, making it an energy-efficient option.
• The machine uses a digital control system that allows you to easily adjust the ice-making cycle and monitor the machine’s performance.
• It also has a built-in self-cleaning cycle that helps to remove mineral buildup and ensures that the machine is always working at peak performance.

Benefits:

• The Berg BIM-500H provides a reliable and high-capacity ice-making solution, ensuring that you always have enough ice on hand to meet your business needs.
• Its durable construction and air-cooled design make it a low-maintenance option that is easy to clean and maintain.
• The digital control system allows you to easily adjust the ice-making cycle to meet your business needs, ensuring that you always have the right amount of ice on hand.
• The built-in self-cleaning cycle helps to reduce the need for manual cleaning and maintenance, ensuring that the machine remains hygienic and always working at peak performance.
• The half-dice ice produced by the machine is versatile and suitable for a wide range of applications, including cocktails, soft drinks, and food displays.

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Restaurants & Bars:

Restaurants and bars depend on commercial ice machines to meet the high-volume demand for cocktails, soft drinks, and food prep. With quick production rates and various ice types, they’re vital for both front-of-house speed and back-of-house efficiency.

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Hotels & Hospitality:

Hotels use commercial ice machines to provide ice on-demand for guests and catering teams. Whether placed on each floor or in service areas, these machines ensure convenience, cleanliness, and a professional standard for guest amenities and events.

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Hospitals & Healthcare Facilities:

In healthcare settings, commercial ice machines are essential for hydration, medication cooling, and foodservice. Flake and nugget ice styles support medical-grade hygiene and are gentle enough for patient consumption, especially in long-term care.

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Convenience Stores & Gas Stations:

Convenience stores and gas stations use commercial ice makers to produce bagged ice or stock fountain drink stations. With steady output and low maintenance, they help maximize uptime and customer satisfaction in high-traffic retail settings.

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How to Choose the Right Restaurant Equipment: A Comprehensive Guide:

When opening a new restaurant or upgrading your current one, choosing the right equipment is crucial. Not only does it affect the efficiency of your kitchen and the quality of your food, but…:

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• Digital control panel with easy to use controls
• Includes LED lights to illuminate the ice bin
• Removable air filter for quick cleaning

• 30″ Wide cube ice machine
• 500 lb. Maximum ice production per day
• Half dice cube (7/8″ x 7/8″ x 3/8″)
• Durable 304 stainless steel construction with black accents
• Air cooled condenser
• 115V / 1,113 Watts
• 30″W x 24-1/4″D x 22-1/4″H
• Ice bin sold separately
• 1-year parts and labor, 5-year compressor and evaporator plate warranty