Description

Combining multiple cooking functions into a single appliance, Combitherm ovens provide endless versatility, reliability and unmatched performance. An all-in-one solution for efficient andconsistent food production. Combitherm ovens do the work of a convection oven, kettle, steamer, fryer, smoker and more. Execute every dish, no matter how simple or complex, faster than ever withflawless precision and consistency.

Standard Features

• Combitherm CT PROformance Combi Oven/Steamer
• Gas
• Boiler-free
• Countertop
• (7) 18″ x 13″ half size sheet or (7) 12″ x 20″ full size hotel pan (1/1 GN) capacity
• PROtouch control with steam/convection/combi and retherm cooking modes
• Programmable cool-down
• SafeVent steam venting, removable single-point temperature probe
• (3) power levels
• (4) cooking modes
• CombiClean PLUS with (5) cleaning levels
• (2) side racks with (7) non-tilt support rails
• CoolTouch3 glass window, door hinged right
• High efficiency LED lighting, stainless steel construction
• Adjustable stainless steel legs
• 48,000 BTU
• EcoSmart
• cULus, UL EPH ANSI/NSF 4, CE, EAC, IPX5, Gastec