Description

The Turbo Air PRCBE-36R-N chef base has a full marine drip guard edge that prevents messes from falling off the top. Offering employees a place to work, the top is made of durable stainless steel that can withstand heavy equipment. Each of the two drawers each accommodate one full-size pan or three sixth-size pans, and they withstand as much as 180 pounds. Insulated with high-density polyurethane, cold air won’t escape the cabinet.

The temperature in the Turbo Air PRCBE-36R-N chef base ranges from 33 to 38 degrees Fahrenheit and can be monitored on a digital display. It has a self-contained refrigeration system to streamline installation, and it’s mounted on the side for service access. A user-friendly unit, the condenser is self-cleaning, while a hot gas condensate system eliminates condensation from the cabinet.

PRO Series Refrigerator Chef Base, one-section, 36″W x 33-1/2″D x 21-3/8″H, 4.6 cu. ft., (2) stainless steel drawers, accommodates pans up to 6″ deep, capacity: (1) full size pan & (3) 1/6 size pans per drawer (NOT included), digital temperature display, stainless steel top, full marine drip guard edge, front air intake, self-cleaning condenser, hot gas condensate system, side mount self-contained refrigeration, R290 Hydrocarbon refrigerant, 1/4 HP, 115v/60/1-ph, 3.0 amps, NEMA 5-15P, ETL-Sanitation, cETLus

*Image may not depict product color, inclusions or accessories.

Turbo Air has been manufacturing refrigerators for 20 years and offers a large selection of cooling and cooking equipment to 67 different countries. Focused on creating eco-friendly equipment, Turbo Air has developed several energy-saving technologies, such as their self-cleaning condenser and efficient fan controller.

Important Prop 65 information for California residents.

Specifications