Description

The Araven 09146 Polypropylene 1 Gal. Ingredient Bin is an ideal storage solution for keeping small quantities of dry ingredients fresh, organized, and easily accessible in commercial kitchens, bakeries, cafés, and food preparation areas. Constructed from durable, BPA-free polypropylene, this ingredient bin provides an excellent balance of rigidity and impact resistance for dependable, long-lasting performance. The food-safe material withstands temperatures from -40°F to 203°F (-40°C to +95°C), making it suitable for a variety of foodservice environments. Designed for storing low-moisture ingredients such as rice, pasta, flour, sugar, cereals, nuts, and spices, the bin protects contents from humidity without requiring an airtight seal. For optimal food preservation, simply place the container in a dry, well-ventilated location away from heat and excessive moisture.

Equipped with Araven’s ColorClip® identification system and an integrated FIFO (First In, First Out) design, the Araven 09146 helps improve inventory accuracy and supports HACCP food safety practices. Separate lids for filling and dispensing ingredients promote proper stock rotation while minimizing unnecessary handling and reducing product waste. This thoughtful design makes ingredient management more efficient while maintaining the quality and freshness of stored products. Measuring just 15 1/2″ x 7 7/8″ x 8″, this compact 1-gallon ingredient bin fits neatly on shelves, prep stations, and storage racks where space is limited. Whether organizing frequently used ingredients or streamlining food storage procedures, the Araven 09146 delivers a hygienic, durable, and space-saving solution for professional foodservice operations.

Key Features

• 1-gallon (7 L) capacity for storing dry ingredients.
• Constructed from durable, BPA-free polypropylene.
• ColorClip® system simplifies ingredient identification and organization.
• Ideal for flour, rice, pasta, sugar, cereals, nuts, spices, and other dry goods.
• Integrated FIFO (First In, First Out) system promotes proper food rotation.
• Separate filling and dispensing lids improve inventory control.
• Supports HACCP food safety recommendations.
• Temperature resistant from -40°F to 203°F (-40°C to +95°C).
• Compact dimensions: 15 1/2″ L x 7 7/8″ W x 8″ H.
• Helps protect dry ingredients from humidity when stored in a dry, well-ventilated location.

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