Description

Ideal for cutting clean, even, and thin slices of succulent beef, poultry, or other large cooked meats, this 8″ professional quality carving knife is an impressive addition to any kitchen. Its stylish brushed stainless steel design and wave-edge blade offer excellent stability and long-lasting sharpness. Featuring a thinner blade than a chef’s knife, it offers superior performance and can carve more precise cuts of meat that will leave a memorable impression on all of your guests. With its hollow handle construction, this knife is lightweight enough for convenient usage and handling.

Standard Features

• Carving knife
• 8″
• Wavy edge blade
• With hollow handle
• Stainless steel