Description

The FWE PS-1220-15 Humidified Mobile Heated Cabinet is built for dependable hot food holding and transport in high-volume foodservice operations. Its patented Humi-Temp® system combines heat and humidity to maintain consistent serving temperatures while helping food retain moisture and quality. Heavy-duty stainless steel construction and full insulation support long service life and reliable performance during daily transport.

Key Features

• Patented Humi-Temp® heat and humidity system

• Consistent temperature control for hot food holding

• Fully insulated cabinet and door for energy efficiency

• All stainless steel construction with welded base frame

• Fixed stainless steel pan slides, removable for cleaning

• Front-mounted controls for easy operation

• Mobile design with push handles and full-perimeter bumper

Specifications

• Temperature range: 90°F–190°F

• Pan capacity: 12″ x 20″, 18″ x 13″, and GN 1/1 pans

• Electrical: 120V, single phase

• Construction: Stainless steel interior and exterior

• Mobility: Heavy-duty casters with brakes